DTM10303 - CUSTOMER SERVICE FOR TOURISM & HOSPITALITY (DCC3)

CUSTOMER SERVICE FOR TOURISM AND HOSPITALITY

exposes students to skills required for establishing a specific career path offered through personal and professional development. Student should be given knowledge and basic understanding on how customer service being established practised and organized in the hospitality and tourism industry. Students also should be able to demonstrate positive and hospitable attitude that has been practiced in hospitality and tourism industry and how the public sector is responding to them.

DTC10123 - THEORY OF FOOD (DCC1)